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Dolcetto d’Alba & Dogliani

Dolcetto (meaning “Little Sweet One”) is a dark-skinned wine varietal typically associated with the Piedmont region in Northwest Italy. It is an “easy drinking” red wine that ripens fairly early in the growing season and is happiest when grown in cooler climates. This wine varietal produces wines with lovely fruit-forward notes that are characterized as having low acidity and a medium body.

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